S’mores Cold Brew
If you’re looking for a delightful pick-me-up that tastes like dessert, you’ve come to the right place! This S’mores Cold Brew is a delicious blend of coffee and nostalgic flavors that will remind you of cozy campfire nights. It’s perfect for busy weeknights when you need a little indulgence or family gatherings where everyone deserves a special treat. Plus, it only takes minutes to prepare, so you can whip it up in no time!
This recipe is extra special because it combines the rich taste of cold brew coffee with the sweet and gooey goodness of s’mores. It’s a fun way to enjoy your coffee while savoring those classic flavors we all love.
Why You’ll Love This Recipe
- Quick and Easy: With just a few simple steps, you can have this refreshing drink ready in just 10 minutes!
- Family-Friendly: Kids and adults alike will adore the sweet flavors of s’mores in their coffee.
- Customizable: Feel free to adjust the ingredients based on your preferences or what you have at home.
- Decadent Flavor: This drink tastes indulgent without being overly heavy—perfect for any time of day.

Ingredients You’ll Need
You’ll love how simple and wholesome these ingredients are! Gather them up, and you’ll be sipping on this delicious S’mores Cold Brew in no time.
- 1 graham cracker, crushed
- 1 teaspoon chocolate syrup
- 12 oz cold brew or iced coffee (cold brew = bolder flavor)
- 2 tablespoons creamer
- 1 1/2 tablespoons S’mores flavored syrup (like Torani)
- handful of vegan marshmallows (any size)
Variations
This recipe is wonderfully flexible! Here are some fun ideas to mix things up:
- Change the Coffee: Use your favorite flavored coffee instead of cold brew for a twist.
- Try Different Syrups: Experiment with other flavored syrups like caramel or vanilla for unique tastes.
- Make it Iced: Add more ice for an even chillier version on those hot summer days.
- Add Whipped Topping: Top it off with whipped coconut cream for an extra creamy treat.
How to Make S’mores Cold Brew
Step 1: Prepare the Glass
To start, moisten the edge of your glass or mason jar. This step helps the crushed graham crackers stick nicely. Dip the rim into crushed graham crackers for that classic s’mores look!
Step 2: Drizzle Chocolate Syrup
Next, drizzle chocolate syrup into the bottom of your glass. This adds an irresistible chocolatey flavor that pairs perfectly with cold brew.
Step 3: Pour in Your Coffee
Now it’s time to pour in your cold brew or iced coffee. The bold flavor from cold brew really enhances this drink!
Step 4: Add Creamer and Syrup
Add two tablespoons of creamer and one and a half tablespoons of s’mores flavored syrup. Use a long utensil to stir gently so everything combines nicely.
Step 5: Ice It Up
Add ice according to your preference. Want it extra chilled? Go ahead and pile it on!
Step 6: Top with Marshmallows
Cover the top of your drink with a handful of vegan marshmallows. If you’re feeling adventurous, lightly toast them with a culinary lighter for that campfire effect!
Step 7: Final Touches
Drizzle more chocolate syrup over the marshmallows and pop in a straw. Your S’mores Cold Brew is ready to enjoy!
Now you’re all set to savor this sweet and creamy delight! Enjoy every sip!
Pro Tips for Making S’mores Cold Brew
Creating the perfect S’mores Cold Brew is a delightful experience, and with these tips, you’ll be sipping on this scrumptious drink in no time!
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Choose quality cold brew: A rich and bold cold brew will enhance the flavor profile of your drink. Opt for freshly brewed or high-quality store-bought cold brew to elevate your S’mores Cold Brew experience.
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Experiment with creamers: Different creamers can drastically change the taste! Try using almond, oat, or coconut creamers to find the perfect match that complements the s’mores flavors.
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Customize sweetness: Adjust the amount of S’mores syrup and chocolate syrup based on your sweetness preference. This flexibility allows you to create a drink that perfectly suits your taste buds.
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Toast those marshmallows!: Toasting the vegan marshmallows adds an extra layer of flavor and creates that campfire vibe. If you have a culinary torch, now’s the time to use it!
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Chill your glass: For an extra refreshing touch, chill your glass before preparing your drink. A cold glass keeps your beverage cooler for longer and enhances the overall drinking experience.
How to Serve S’mores Cold Brew
Presentation is key to making any drink feel special. Here are some charming ideas for serving your S’mores Cold Brew that will impress friends and family alike!
Garnishes
- Chocolate shavings: Add a sprinkle of chocolate shavings on top of the marshmallows for a visually appealing and indulgent touch.
- Mini graham cracker pieces: Crushed graham crackers sprinkled on top not only enhance the aesthetic but also add a delightful crunch that brings out the s’mores theme.
- Extra drizzle of syrup: A final drizzle of chocolate or s’mores syrup over the marshmallows creates an enticing look while adding extra sweetness.
Side Dishes
- Biscotti: These crunchy Italian cookies are perfect for dipping into your cold brew while adding a delightful crunch.
- Fruit skewers: Fresh fruit skewers with strawberries, bananas, and pineapple provide a refreshing contrast to the rich flavors of your drink.
- Vegan brownies: A fudgy vegan brownie will satisfy any sweet tooth and pairs beautifully with the s’mores theme.
- Granola bars: Homemade or store-bought granola bars make for an easy-to-eat snack that complements your coffee without overpowering it.
With these tips and serving suggestions, your S’mores Cold Brew will not only taste amazing but also look fantastic! Enjoy every sip!

Make Ahead and Storage
This S’mores Cold Brew is not only a delightful treat but also perfect for meal prep. You can whip it up in advance and enjoy it throughout the week, making mornings that much sweeter!
Storing Leftovers
- Store any leftover S’mores Cold Brew in an airtight container in the refrigerator for up to 2 days.
- If you prefer your drink chilled, add ice just before serving for the best flavor.
Freezing
- For long-term storage, pour your S’mores Cold Brew into an ice cube tray and freeze.
- Once frozen, transfer the cubes to a zip-top bag. This way, you can blend them into future drinks or use them as ice cubes for coffee.
Reheating
- To reheat, simply thaw the frozen cold brew cubes in the refrigerator overnight.
- If using refrigerated leftovers, stir gently before consuming to mix the flavors back together.
FAQs
Here are some common questions about making and enjoying your S’mores Cold Brew!
Can I use regular coffee instead of cold brew for this recipe?
Absolutely! While cold brew offers a bolder flavor, you can use brewed coffee that has been cooled. Adjust the syrup and creamer to taste.
How do I make S’mores Cold Brew at home?
Making S’mores Cold Brew at home is simple! Follow the recipe provided, combining cold brew with S’mores flavored syrup, creamer, crushed graham crackers, and topped with delicious vegan marshmallows.
What variations can I try with my S’mores Cold Brew?
Feel free to experiment! Try adding different flavored syrups like caramel or vanilla, or swap out the vegan marshmallows for other toppings like whipped coconut cream for a unique twist.
Is there a way to make this recipe sugar-free?
Yes! You can substitute the chocolate syrup and S’mores flavored syrup with sugar-free alternatives and adjust based on your taste preferences.
Can I make S’mores Cold Brew without dairy?
Definitely! Use any plant-based creamer of your choice to keep this drink dairy-free while still enjoying its creamy texture.
Final Thoughts
I hope this S’mores Cold Brew brings joy to your day just as it does mine! It’s a wonderful blend of flavors that captures all the cozy vibes of summer nights by the campfire. Enjoy making this delightful treat and feel free to share it with friends and family – they’ll love it too! Happy brewing!
S’mores Cold Brew
Indulge in the delightful S’mores Cold Brew, a refreshing coffee treat that perfectly captures the nostalgic flavors of campfire s’mores. This quick and easy recipe combines rich cold brew coffee with sweet chocolate syrup, creamy vegan marshmallows, and crunchy graham crackers to create a dessert-inspired drink that’s perfect for any occasion.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 1
- Category: Dessert
- Method: Beverage
- Cuisine: American
Ingredients
- 1 graham cracker, crushed
- 1 teaspoon chocolate syrup
- 12 oz cold brew or iced coffee
- 2 tablespoons plant-based creamer
- 1 1/2 tablespoons S'mores flavored syrup
- Handful of vegan marshmallows
Instructions
- Moisten the rim of your glass and dip it into crushed graham crackers.
- Drizzle chocolate syrup into the bottom of the glass.
- Pour in cold brew or iced coffee.
- Add creamer and S'mores flavored syrup; stir gently.
- Add ice as desired.
- Top with vegan marshmallows; toast lightly if preferred.
- Drizzle extra chocolate syrup on top and serve with a straw.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 34g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg