Simple Apple Crumble (Apple Crisp)
Indulge in the warmth of a homemade Simple Apple Crumble (Apple Crisp), a delightful dessert that perfectly combines tender, juicy apples with a crunchy oat topping. This easy-to-make recipe is great for any occasion, whether it’s a cozy family dinner or a gathering with friends. The rich aromas of cinnamon and nutmeg fill your kitchen as it bakes, creating an irresistible treat that everyone will love. Serve it warm, topped with a scoop of creamy vanilla ice cream or luscious custard, and watch as it becomes a cherished favorite in your home.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 apples
- ½ tsp grated nutmeg
- ½ tsp cinnamon
- 2 Tbsp brown sugar
- 1 Tbsp all-purpose flour
- Juice of half a lemon
- 1 cup all-purpose flour (or self-raising flour)
- 1 cup porridge oats
- 125 g butter (cold)
- 1 cup light brown sugar
- ¼ tsp salt
Instructions
- Preheat your oven to 180C/375F. Grease a baking dish.
- Peel, core, and chop the apples into bite-sized pieces. In the prepared dish, combine apples with flour, sugars, spices, and lemon juice.
- In another bowl, mix oats, flour, brown sugar, cold butter, and salt until crumbly.
- Spread the topping evenly over the apple mixture.
- Bake for 35 to 40 minutes until golden brown and bubbly.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1/8 of the crumble (approximately 150g)
- Calories: 250
- Sugar: 18g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://cookingmasteryhub.com/simple-apple-crumble-apple-crisp/