Print

Pumpkin Shaped Cheese Ball

Pumpkin Shaped Cheese Ball

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Looking for a show-stopping appetizer that will delight your guests? This Pumpkin Shaped Cheese Ball is a festive and flavorful treat perfect for any occasion, from Halloween parties to family gatherings. Combining creamy cream cheese with sharp cheddar and zesty ranch seasoning, this cheese ball is both delicious and visually appealing. Its eye-catching pumpkin shape not only makes it a fun centerpiece but also invites everyone to dig in. With just a handful of ingredients and minimal preparation time, you can whip up this crowd-pleaser in no time. Plus, it can be made ahead of time, allowing you to spend more moments enjoying the company of your loved ones. Get ready to impress with this easy-to-make Pumpkin Shaped Cheese Ball!

Ingredients

Scale
  • 16 ounces cream cheese
  • 2 cups shredded cheddar cheese
  • 2 tablespoons ranch seasoning
  • 3 green onions (sliced)
  • Salt and pepper (to taste)
  • 1 bell pepper stem (for decoration)
  • Twine or rubber bands (optional)

Instructions

  1. Soften the cream cheese in a mixing bowl for easier blending.
  2. Mix in 1 cup of shredded cheddar, ranch seasoning, green onions, salt, and pepper until well combined.
  3. Shape the mixture into a ball using your hands.
  4. Coat the cheese ball with additional shredded cheddar by rolling it in it on plastic wrap.
  5. Wrap tightly in plastic wrap to keep its shape while chilling in the fridge.
  6. Optionally tie twine around the cheese ball to create pumpkin ridges.
  7. Top with a bell pepper stem just before serving.

Nutrition