Oreo Dump Cake Recipe
Indulge in the simplicity and decadence of our Oreo Dump Cake Recipe! This delightful dessert is a perfect blend of creamy layers and rich chocolate flavors, making it an ideal treat for any occasion. With just a handful of easy-to-find ingredients, you can create a show-stopping dessert that requires minimal effort but delivers maximum satisfaction. Whether it’s a family gathering, potluck, or a cozy night at home, this cake will surely impress everyone around the table. Enjoy it warm with whipped topping or alongside your favorite vanilla ice cream for an unforgettable experience!
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 12 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 25 Oreo cookies
- 14 oz sweetened condensed milk
- 8 oz whipped topping (Cool Whip), not frozen
- 15¼ oz chocolate cake mix
- ½ cup sweet salted butter (sliced)
Instructions
- Preheat your oven to 350°F (175°C).
- In a 9×13-inch baking dish, crush the Oreo cookies and spread them evenly across the bottom.
- Pour the sweetened condensed milk evenly over the crushed Oreos.
- Spread the whipped topping over the condensed milk layer.
- Sprinkle the chocolate cake mix evenly on top without mixing.
- Place sliced butter evenly on top of the cake mix.
- Bake for 35-40 minutes until golden brown and cooked through.
- Cool slightly before serving warm with whipped topping or ice cream.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 380
- Sugar: 29g
- Sodium: 240mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://cookingmasteryhub.com/oreo-dump-cake-recipe/