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Ground Turkey Sweet Potato Casserole

Ground Turkey Sweet Potato Casserole
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If you’re searching for a heartwarming and nourishing dish that brings the family together, try this Ground Turkey Sweet Potato Casserole. It’s a comforting one-dish meal that’s easy to prepare, making it perfect for busy weeknights or casual gatherings with friends. This casserole combines lean ground turkey with sweet potatoes and vibrant vegetables, creating a flavorful base that delights both kids and adults. Packed with essential nutrients, this dish is as healthy as it is delicious. Plus, it can be made ahead of time, so you can pop it in the oven when you’re ready to eat. Enjoy the cozy vibes of home-cooked goodness with each satisfying bite!

Ingredients

Scale
  • 1 lb ground turkey
  • 2 medium sweet potatoes (peeled and diced)
  • 1 onion (chopped)
  • 2 cloves garlic (minced)
  • 1 red bell pepper (diced)
  • 1 cup spinach (fresh or frozen, thawed)
  • 1 cup low-sodium chicken broth
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp ground cumin
  • 1/2 tsp chili powder
  • Salt and pepper (to taste)
  • 1/2 cup shredded cheese (optional, for topping)

Instructions

  1. In a large skillet, heat olive oil over medium heat. Sauté chopped onion and minced garlic for about 2–3 minutes until fragrant.
  2. Add ground turkey and cook until browned (5–7 minutes). Season with smoked paprika, cumin, chili powder, salt, and pepper.
  3. Stir in diced red bell pepper and spinach; cook for another 2–3 minutes.
  4. Boil diced sweet potatoes in a separate pot until tender (about 10 minutes), then drain.
  5. In a baking dish, layer cooked sweet potatoes followed by turkey mixture. Pour chicken broth over everything.
  6. Top with shredded cheese if desired and bake at 375°F (190°C) for about 15–20 minutes until hot and bubbly.
  7. Let cool slightly before serving.

Nutrition

Find it online: https://cookingmasteryhub.com/ground-turkey-sweet-potato-casserole/