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Greek Chicken Burgers

Greek Chicken Burgers

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Discover the ultimate Greek Chicken Burgers that bring a delightful taste of the Mediterranean right to your dinner table! These juicy patties are crafted with ground chicken and infused with the rich flavors of sun-dried tomatoes, fresh herbs, and creamy feta cheese. Perfect for busy weeknights or summer barbecues, they are not only quick to prepare but also customizable to suit your family’s tastes. Serve them with a refreshing tzatziki sauce and crisp veggies for a meal that everyone will savor. Get ready to impress your guests with these flavorful and nutritious burgers!

Ingredients

Scale
  • 1 pound ground chicken
  • ¼ cup diced red onion
  • 3 garlic cloves, minced
  • ¼ cup sun-dried tomatoes, finely chopped
  • 1 cup baby spinach, roughly chopped
  • 1 tablespoon chopped fresh dill
  • 2 teaspoons dried oregano
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • 2 tablespoons extra virgin olive oil

Instructions

  1. In a medium bowl, combine ground chicken, red onion, garlic, sun-dried tomatoes, spinach, dill, oregano, salt, and pepper. Mix until just combined.
  2. Shape the mixture into four large patties.
  3. Heat olive oil in a skillet over medium heat and cook patties for about five minutes on each side until golden brown and cooked through.
  4. Serve on butter lettuce topped with tzatziki sauce, crumbled feta cheese, sliced onions, tomatoes, and avocado.

Nutrition