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Easy Halloween Cookies (Dracula and Vampire)

Easy Halloween Cookies (Dracula and Vampire)

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If you’re on the hunt for a delightful and spooky treat to celebrate Halloween, look no further than these Easy Halloween Cookies (Dracula and Vampire). These fun and creative cookies are perfect for family gatherings, school parties, or simply enjoying a cozy baking session at home. With their charming designs and delicious flavors, they’re sure to bring smiles to everyone’s faces!

Ingredients

Scale
  • 10 Graham crackers (or square-shaped sugar cookies)
  • 2 cups vegan marshmallow fondant (green, black, white)
  • 2 tbsp corn syrup
  • 1/3 cup melted semisweet chocolate
  • 1/4 cup chocolate sprinkles

Instructions

  1. Prepare your workspace by laying down parchment paper for easy cleanup.
  2. Melt the semisweet chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
  3. Spread a thin layer of melted chocolate on each graham cracker.
  4. Mold pieces of fondant into shapes resembling Dracula’s face and place them onto the chocolate-coated crackers.
  5. Add fun details like fangs or hair using additional fondant and sprinkle chocolate sprinkles over the cookies.

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