Delicious Honey Feta Sweet Potato Rounds Recipe for Any Meal
If you’re searching for a delectable and impressive side dish, try this Delicious Honey Feta Sweet Potato Rounds Recipe for Any Meal! These roasted sweet potato rounds are enhanced with creamy feta and drizzled with warm honey, creating a delightful balance of flavors. Perfect for busy weeknights or elegant gatherings, they are not only easy to prepare but also visually stunning on any table. With a hint of thyme and optional red pepper flakes for spice, these bites are sure to please everyone. Enjoy the irresistible sweetness and savory richness that make these rounds a must-have in your kitchen repertoire!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 8 people 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 tablespoon honey
- â…“ cup crumbled feta cheese
- Fresh thyme leaves (optional)
- Red pepper flakes (optional)
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Slice the sweet potatoes into ½-inch thick rounds.
- Toss the rounds in olive oil, seasoning generously with salt and pepper.
- Arrange them in a single layer on the baking sheet and roast for about 20–25 minutes, flipping halfway through until golden.
- Drizzle with warmed honey and top with crumbled feta immediately after roasting.
- Serve warm, garnished with fresh thyme leaves and red pepper flakes if desired.
Nutrition
- Serving Size: 1 round (30g)
- Calories: 80
- Sugar: 4g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg