chicken ham Cheddar Cranberry Melt
If you’re looking for a cozy and delicious way to use up leftover Christmas chicken ham, I have just the recipe for you! This chicken ham Cheddar Cranberry Melt is not only easy to whip up but also hits all the right notes with its perfect balance of sweet, salty, and cheesy flavors. It’s the kind of dish that warms your heart and fills your stomach, making it an ideal choice for busy weeknights or family gatherings.
What makes this melt even more special is how simple it is. You can throw it together in no time, and everyone will love it. Whether you’re having a casual lunch or a cozy dinner, this sandwich is sure to be a hit!
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in just 20 minutes, making it perfect for those busy nights when you want something delicious without spending hours in the kitchen.
- Family-Friendly: With its delightful mix of flavors, even picky eaters will enjoy this melt. It’s a fun way to bring everyone together at the table!
- Versatile Ingredients: You can easily adapt this recipe based on what you have on hand or your family’s preferences.
- Comfort Food at Its Best: Nothing beats biting into a warm sandwich filled with melty cheese and tasty fillings. It’s pure comfort in every bite.

Ingredients You’ll Need
These ingredients are simple and wholesome, making it easy for anyone to recreate this delightful melt at home. Let’s gather what we need!
For the Sandwich
- 2 large slices of bread
- 2 tablespoons unsalted butter
- 4 slices sharp cheddar cheese
- 5 slices chicken ham
- 1/4 cup cranberry sauce
- 1/3 cup hearty baby greens
Variations
This chicken ham Cheddar Cranberry Melt is wonderfully flexible! Here are some fun ways to switch things up:
- Swap the greens: Try using spinach or arugula instead of hearty baby greens for a different flavor profile.
- Change up the cheese: Experiment with different types of cheese like mozzarella or pepper jack for a unique twist.
- Add some crunch: Toss in some sliced apples or pears for an extra layer of texture and sweetness.
- Make it vegetarian: Replace the chicken ham with grilled vegetables or mushrooms for a satisfying meatless option.
How to Make chicken ham Cheddar Cranberry Melt
Step 1: Heat Your Griddle
Start by heating your griddle or panini press to medium heat. This step is crucial because it ensures that your sandwich gets that perfect golden brown crust while allowing the cheese to melt beautifully.
Step 2: Butter the Bread
Spread butter generously on one side of each slice of bread. This will give your sandwich a lovely crispiness when cooked. The butter helps create that deliciously toasted exterior we all crave!
Step 3: Add Cheese
Lay 2 slices of cheddar cheese on the unbuttered side of one slice of bread. The cheese acts as a base layer, holding everything together while adding that rich flavor we love.
Step 4: Layer It Up
Top the cheese with chicken ham, cranberry sauce, and hearty baby greens, followed by 2 more slices of cheddar cheese. Each ingredient brings its own flavor and texture, creating a delightful blend that makes every bite special.
Step 5: Top It Off
Place the remaining slice of bread on top, butter side up. This helps seal in all those delicious flavors while giving you that golden crust on both sides!
Step 6: Cook It Right
Add your sandwich to the griddle and cook for about 10 minutes until the cheese is melty and the bread is perfectly toasted. Cooking at lower heat allows everything inside to warm up nicely without burning the outside.
Step 7: Enjoy!
Once cooked, remove your sandwich from the griddle and let it cool for just a minute before slicing. Then dig in! Each bite promises warmth and comfort—just like any good melt should!
Pro Tips for Making chicken ham Cheddar Cranberry Melt
Making the perfect chicken ham Cheddar cranberry melt is all about the small details! Here are some tried-and-true tips to ensure your sandwich turns out delicious every time.
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Choose the right bread: Opt for hearty, sturdy bread that can stand up to the fillings. Sourdough or whole grain are great choices as they add flavor and texture.
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Use room temperature ingredients: Allow your cheese and butter to come to room temperature before cooking. This helps them melt evenly and enhances the overall taste of your melt.
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Don’t rush the cooking process: Cooking your sandwich at a lower heat allows for an even melt of the cheese and a perfectly toasted exterior, making each bite delightful.
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Experiment with cheeses: While sharp cheddar is a fantastic choice, feel free to mix in other cheeses like gouda or pepper jack for an exciting twist on flavor!
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Add extra layers: For added crunch and nutrition, consider adding sliced cucumbers or tomatoes inside your sandwich. They not only enhance flavor but also provide a fresh contrast to the richness of the cheese and ham.
How to Serve chicken ham Cheddar Cranberry Melt
Serving your chicken ham Cheddar cranberry melt can be just as fun as making it! With a few thoughtful touches, you can elevate your meal presentation and create a delightful dining experience.
Garnishes
- Fresh herbs: A sprinkle of chopped parsley or chives on top can brighten up the dish and add a pop of color.
- Cranberry drizzle: A light drizzle of extra cranberry sauce around the plate adds visual appeal and enhances that sweet-tart flavor profile.
Side Dishes
- Sweet potato fries: Baked sweet potato fries offer a sweet complement to the savory melt while providing a nutritious crunch.
- Mixed green salad: A light salad with vinaigrette balances out the richness of the sandwich and adds freshness to your meal.
- Vegetable soup: A warm bowl of vegetable soup makes for a cozy pairing that rounds out this comforting dish beautifully.
- Coleslaw: The crunchy texture and tangy flavors of coleslaw provide contrast to the creamy and cheesy elements of your sandwich, creating a satisfying meal.
With these tips and serving suggestions, you’ll have everything you need to enjoy an amazing chicken ham Cheddar cranberry melt experience! Happy cooking!

Make Ahead and Storage
This chicken ham cheddar cranberry melt is not only a delightful treat but also a fantastic option for meal prep! Preparing it ahead of time means you can enjoy this delicious sandwich whenever the craving strikes.
Storing Leftovers
- Allow the sandwich to cool to room temperature before storing.
- Wrap each sandwich tightly in plastic wrap or aluminum foil.
- Place the wrapped sandwiches in an airtight container or resealable bag.
- Keep in the refrigerator for up to 3 days.
Freezing
- Follow the same cooling and wrapping instructions as above.
- For best results, freeze the sandwiches without cooking them first.
- Label with the date and store in the freezer for up to 2 months.
Reheating
- If refrigerated, reheat the sandwich in a skillet over medium heat for about 5-7 minutes, flipping halfway through.
- If frozen, allow it to thaw overnight in the refrigerator before reheating.
- You can also use an oven set at 350°F (175°C) for about 10-15 minutes until heated through.
FAQs
Here are some common questions you might have about making this delightful sandwich!
What is a chicken ham Cheddar Cranberry Melt?
A chicken ham cheddar cranberry melt is a savory-sweet sandwich that combines layers of chicken ham, sharp cheddar cheese, cranberry sauce, and greens between two slices of toasted bread.
Can I make this chicken ham Cheddar Cranberry Melt ahead of time?
Absolutely! This recipe is perfect for meal prep. You can store it in the fridge or even freeze it for later enjoyment.
What bread works best for this sandwich?
You can use any bread you love! Sourdough, whole grain, or even gluten-free options work wonderfully for this chicken ham cheddar cranberry melt.
Can I add other ingredients to my melt?
Definitely! Feel free to customize your melt by adding ingredients like avocado, spinach, or different cheeses for an added twist.
Final Thoughts
I hope you enjoy making this chicken ham cheddar cranberry melt as much as I do! It’s such a comforting combination of flavors that brings warmth to any day. Whether you’re using up leftovers or simply treating yourself to something special, this recipe is sure to please. Happy cooking, and don’t forget to share your creations with friends and family!
Chicken Cheddar Cranberry Melt
Warm up your evenings with a comforting Chicken Cheddar Cranberry Melt. This delightful sandwich features layers of tender chicken, sharp cheddar cheese, and a hint of sweet cranberry sauce, all grilled to perfection between two slices of crispy bread. Perfect for using up leftovers or as a quick meal, this recipe strikes the ideal balance between savory and sweet flavors. It’s not just delicious; it’s also versatile! You can easily modify ingredients to suit your taste preferences, whether you want to add more greens or try different cheeses. In just 20 minutes, you can create a memorable meal that will have everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 1
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
- 2 large slices of hearty bread
- 2 tablespoons unsalted butter
- 4 slices sharp cheddar cheese
- 5 slices cooked chicken breast
- 1/4 cup cranberry sauce
- 1/3 cup hearty baby greens
Instructions
- Preheat your griddle or panini press to medium heat.
- Spread butter on one side of each slice of bread.
- Place 2 slices of cheddar cheese on the unbuttered side of one slice.
- Layer with chicken, cranberry sauce, and greens, topped with the remaining cheese.
- Close the sandwich with the other slice of bread, butter side up.
- Cook on the griddle for about 10 minutes until golden brown and cheese is melted.
- Slice and serve warm.
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 470
- Sugar: 8g
- Sodium: 760mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 80mg
