Caprese Chicken Casserole
Experience a taste of Italy right at your dinner table with this easy-to-make Caprese Chicken Casserole. This one-pan dish features succulent chicken breasts layered with fresh mozzarella, ripe tomatoes, and aromatic basil, creating a delightful combination of flavors that everyone will love. Perfect for busy weeknights or family gatherings, it comes together quickly and is packed with wholesome ingredients. The added bonus? You can customize it to suit your family’s tastes! Enjoy the creamy, cheesy goodness topped with a drizzle of balsamic glaze for an unforgettable finish.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 8 ounces fresh mozzarella cheese
- 2 large ripe tomatoes
- 1/2 cup fresh basil leaves
- 2 cloves garlic
- 2 tablespoons extra virgin olive oil
- 1 teaspoon dried oregano
- Salt and black pepper to taste
Instructions
- Preheat oven to 375°F (190°C). Season chicken breasts with salt and black pepper.
- In a skillet over medium heat, heat olive oil and sauté minced garlic until fragrant.
- In a baking dish, layer seasoned chicken, followed by sliced tomatoes, mozzarella, and chopped basil. Sprinkle oregano on top.
- Cover with foil and bake for 30 minutes. Remove foil and bake for an additional 15-20 minutes until bubbly and golden.
- Let rest for a few minutes before drizzling optional balsamic glaze over servings.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 3g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 95mg
Find it online: https://cookingmasteryhub.com/caprese-chicken-casserole/